Japanese Snack Recipe

In many countries, Japanese restaurants are great places to hang out in, as the food is great and the atmosphere is cool and relaxed. and more people are becoming more and more lovers of Japanese cuisine, as it is also very healthy, it makes them search for recipes of Japanese cuisine. There are many different dishes in Japanese restaurants, and two favorites are teriyaki and tempura. To show that Japanese recipes are easy to follow, we will see how these two loans.

Teriyaki sauce is an example of Japanese cuisine recipe that is easy to follow. There are many foods that use teriyaki sauce, and it is certainly a great addition to meat, giving it a tart taste and smell. You'll need a half cup of soy sauce and half a cup mirin, or Japanese cooking wine. Pour both into a saucepan and stir. Put it in low heat and simmer for a few minutes. Cool and put in a jar. Pour over beef or chicken a sweet sauce.

Many people can not resist tempura. It's good food that can be eaten as part of a meal, or even a snack. Best of all tempura batter can be done so easily. You only need an egg, a cup of ice water and a cup all purpose flour. Beat the egg in a bowl and add ice water in. Slowly add the sifted flour and mix gently. Dip shrimp in batter and fry. If you make tempura vegetables, be sure to sauted the vegetables before the shrimp or seafood

Both are favorites for lovers of Japanese cuisine, but are very simple to do. Now you can enjoy these foods in your own home, and serve them to your friends and family.